tag:blogger.com,1999:blog-1552360058906924421.comments2024-03-23T07:14:36.069-07:00Little Magnolia KitchenLittle Magnolia Kitchenhttp://www.blogger.com/profile/06808244104866400085noreply@blogger.comBlogger334125tag:blogger.com,1999:blog-1552360058906924421.post-73114892435272454192017-11-25T14:04:31.211-08:002017-11-25T14:04:31.211-08:00To Anonymous...Thank you so much for the complimen...To Anonymous...Thank you so much for the compliment. I try my best to make things easy for those who visit my blog. It makes my day when someone takes the time to let me know I did something right! I hope you have a wonderful holiday season!<br />Little Magnolia Kitchenhttps://www.blogger.com/profile/06808244104866400085noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-35042190968665059882017-11-25T13:58:10.132-08:002017-11-25T13:58:10.132-08:00To Anonymous...the small red chunks I am pretty su...To Anonymous...the small red chunks I am pretty sure are red bell peppers. I think I threw them on there to make the picture pop but definitely not necessary. <br />Little Magnolia Kitchenhttps://www.blogger.com/profile/06808244104866400085noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-31156212396616016832017-11-25T13:54:37.764-08:002017-11-25T13:54:37.764-08:00This comment has been removed by the author.Little Magnolia Kitchenhttps://www.blogger.com/profile/06808244104866400085noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-86070647884627119512017-09-23T12:42:21.715-07:002017-09-23T12:42:21.715-07:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-2915205027485686992017-09-21T15:22:39.892-07:002017-09-21T15:22:39.892-07:00I’m curious as to what the red small chunks are on...I’m curious as to what the red small chunks are on top of the cheese in the photos. I went back and looked through the ingredient list and didn’t see anything that I thought it might be. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-62646415461406272892017-08-23T09:07:35.533-07:002017-08-23T09:07:35.533-07:00Thank you soooo much for having a blog recipe post...Thank you soooo much for having a blog recipe post that actually prints like it should - perfect!!!! A lot of bloggers could learn from you :))))Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-66223196476493644322017-04-13T16:10:51.348-07:002017-04-13T16:10:51.348-07:00Thank you for sharing this recipe!!! It's the ...Thank you for sharing this recipe!!! It's the exact one I was looking for. I've never made it myself but I got this craving and started searching for it. Glad you had the picture too so I knew by the looks & ingredients this is the salad I'm craving. Food is a precious legacy and your Mom sounds likes she was a blessing in the kitchen! I'll keep you & your family in prayer. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-29271304280403208312017-03-18T12:15:53.383-07:002017-03-18T12:15:53.383-07:00Thank you for posting this recipe.Thank you for posting this recipe.Rick in Texasnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-50751077043248102212017-02-01T10:46:26.134-08:002017-02-01T10:46:26.134-08:00I made these into 12 muffins (bigones) i also use...I made these into 12 muffins (bigones) i also used blueberry greek yogurt . I must say there pretty darn good<br /> So far my fav muffin recipeAnonymoushttps://www.blogger.com/profile/14235789612353777234noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-25002858045728181992017-01-06T17:27:02.898-08:002017-01-06T17:27:02.898-08:00Amazing meal! Family fave! Amazing meal! Family fave! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-42539380377067235242017-01-04T15:03:40.299-08:002017-01-04T15:03:40.299-08:00I just got an electric pressure cooker from my son...I just got an electric pressure cooker from my son for Christmas and I'm already loving it!!! I just used your recipe and cooked a almost 4 pound roast in 30 minutes and that left the middle just a little pink (which was fine with me cuz I like my steaks rare too), but the rest was fully cooked how my children like! I've never had a moister, more flavorful roast ever!!! Even my pickiest of kids raved about it!!!Tiah Estabrooknoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-70341612739053725262017-01-03T13:10:56.949-08:002017-01-03T13:10:56.949-08:00You're so sweet, Jeanine! Thank you!You're so sweet, Jeanine! Thank you!<br />Little Magnolia Kitchenhttps://www.blogger.com/profile/06808244104866400085noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-16739791964051288572017-01-03T12:44:05.532-08:002017-01-03T12:44:05.532-08:00What a beautiful tribute to your beautiful Mom! I...What a beautiful tribute to your beautiful Mom! I really don't like vinegar but....I may have to make this salad anyway in her honor. <3<br />Jeanine Huckabyhttps://www.blogger.com/profile/05373699204230788183noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-8604597597100005282016-12-31T15:51:55.127-08:002016-12-31T15:51:55.127-08:00Cooking in the oven right now. Smells wonderful! I...Cooking in the oven right now. Smells wonderful! I'm going to enjoy this with Turnip Green Soup! Thanks for the recipe. ♡Shannanhttps://www.blogger.com/profile/10894417613053712167noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-3931636931890732152016-12-27T20:32:15.918-08:002016-12-27T20:32:15.918-08:00The amount of butter is one and one-half sticks.
The amount of butter is one and one-half sticks.<br />Little Magnolia Kitchenhttps://www.blogger.com/profile/06808244104866400085noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-55941282472681875572016-12-23T15:53:32.112-08:002016-12-23T15:53:32.112-08:00How much butter 1 and a half sticks or just a half...How much butter 1 and a half sticks or just a half????MrsDeleonhttps://www.blogger.com/profile/16025907474906708151noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-78160861442027534262016-12-20T13:16:03.891-08:002016-12-20T13:16:03.891-08:00Is this calling for one and a half sticks of butte...Is this calling for one and a half sticks of butter? Or just a half stick of butter? I'm wanting to make this for a christmas party.MrsDeleonhttps://www.blogger.com/profile/16025907474906708151noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-1918105160947245042016-12-18T10:35:54.381-08:002016-12-18T10:35:54.381-08:00Thanks for posting this for me. Somehow I'd lo...Thanks for posting this for me. Somehow I'd lost my copy of it. It's a favorite in our family too! It never goes badly, except for that time.....oh well. Let's just say everyone loves it! Anonymoushttps://www.blogger.com/profile/05746001842213857898noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-72482188322521854762016-11-27T11:29:34.099-08:002016-11-27T11:29:34.099-08:00I love ready the stories that go with the recipes ...I love ready the stories that go with the recipes as much as I enjoy making and eating the food. I had a good chuckle at you singing in an opera voice, I do the same thing when I'm cooking. hahaha, this version of pot roast sounds delicious! I am still amazed every time I cook a roast, or anything for that matter, in my pressure cooker. I just recently got my pressure cooker and I love it.Robinhttps://www.blogger.com/profile/14773993203046093895noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-16641933933362921052016-11-17T21:55:52.349-08:002016-11-17T21:55:52.349-08:00This sounds soooo good. I can't wait to try it...This sounds soooo good. I can't wait to try it. I usually use the slow cooker for roasts, but now I have to experiment. My Mother got me an electronic pressure cooker for my birthday last year and I definitely have been enjoying it. Thanks for sharing. :)Katherinenoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-42882656836861479002016-10-28T23:58:08.576-07:002016-10-28T23:58:08.576-07:00The original recipe is from a side panel of a Dunc...The original recipe is from a side panel of a Duncan Hines buttery yellow cake mix in the early 1980's. I still have the original side panel and have made it for years. So moist and tasty.gmabeehttps://www.blogger.com/profile/13051031615865655639noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-91787133829858829902016-10-27T08:08:43.056-07:002016-10-27T08:08:43.056-07:00i have made this MULTIPLE times for my family and ...i have made this MULTIPLE times for my family and we LOVE it.. its easy, and SO SO good. My dad request i make it every time we have a large gathering. I love it for week nights for my family as i throw it in the crock pot before work and BOOM, done when i get home. thanks for sharing !Anonymoushttps://www.blogger.com/profile/16936930839508997276noreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-29716439818147880802016-10-16T12:46:34.792-07:002016-10-16T12:46:34.792-07:00This is one of my go to recipes. Cook it once ever...This is one of my go to recipes. Cook it once every 2 weeks at least! We love it! Been a favorite for a few years now.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-18000650657875806822016-09-07T21:05:13.838-07:002016-09-07T21:05:13.838-07:00The moist cake-like batter I absolutely love this ...The moist cake-like batter I absolutely love this recipe, Thank You so much for sharing. At Thanksgiving this definitely will be on our table!!!!Fiesty peppernoreply@blogger.comtag:blogger.com,1999:blog-1552360058906924421.post-66726124847155608312016-08-22T17:32:30.434-07:002016-08-22T17:32:30.434-07:00Going to try!
I love your original!!
Thanks Janna...Going to try! <br />I love your original!!<br />Thanks Janna!Anonymoushttps://www.blogger.com/profile/02774554394282800245noreply@blogger.com